Recognising a sound wine from a defective one is a key skill for anybody in the wine industry.
Join us for an exploration into the most frequently encountered wine defects and their causes in a practical workshop. Over 15 ‘smelly’ wines and controls will be presented, along with difference tests to see how well you detect and recognise defects. The wine defects wheel™ is included for each participant.
Hosted by WSET educator Gill Gordon-Smith and Sensory Technologist Briony Liebich
